Menu 1 -
£16
Smoked mackerel pate with mixed baby leaves
-o0o-
Pheasant & port casserole (in season)
-o0o-
Baked pears with ginger
& amaretto in white wine |
Menu 2 -
£16
Goats cheese on a bed of mixed peppers
-o0o-
Salmon
fillet-horseradish crust with cream & chive sauce
-o0o-
Champagne
& red berry creams |
Menu 3 - £15
Curried parsnip & apple soup
-o0o-
oven baked cod on rosti
potato, spinach & mushroom
-o0o-
Fresh fruit crème brulee
|
Menu 4 - £15
Spicy tomato, crab & avocado tower
o0o
Medallions of pork
with apple & mustard seed sauce
o0o
Individual banoffi
crumbles |
Menu 5 -
£15
Asparagus & Parma ham with Hollandaise sauce
-o0o-
Chicken breast filled with Sun dried tomatoes and herbs
-o0o-
Individual Gran Marnier bread & butter pudding |
Menu 6 -
£15
Grilled mozzarella on a herb crouton
-o0o-
Hoi sin
& Soya marinated Salmon fillet
-o0o-
Individual sticky toffee
pudding & toffee sauce |
Menu 7 - £16
Smoked salmon & prawn roulade
-o0o-
Crown of lamb with herb
stuffing
-o0o-
Chocolate bavarois |
Menu 8 - £16
Avocado, prawn & bacon warm salad
-o0o-
Duck breast on a bed of
red cabbage
-o0o-
Dutch apple flan |
Menu 9 -
£16
pan fried chicken livers & mushrooms with a mustard seed
cream
-o0o-
Tornadoes of beef topped with stilton
-o0o-
Individual rhubarb crumbles with ginger cream |
Menu 10 -
£13
Tomato & basil tart
-o0o-
Chicken breast in a
light lemon & fresh herb sauce, rice & salad
-o0o-
Exotic fresh
fruit salad & clotted cream |
Menu 11 -
£16
Smoked haddock creams with lemon dressed leaves
-o0o-
Pork en crute with duxelles stuffing
-o0o-
Mandarin
cheesecake |
Menu 12 -
£18
Mushroom risotto
-o0o-
Beef Wellington with a port
& red wine sauce
-o0o-
Lemon torte & fresh raspberries
|
Vegetarian Menus |
Menu 1 -
£14
Broccoli & stilton Soup Home made bread rolls
-o0o-
Greek stuffed vegetables With yoghurt dressing
-o0o-
Hazlenut
& chocolate merangue |
Menu 2 - £12
Mushroom pate
-o0o-
3 cheese, spinach & pine nut crepes herb
salad
-o0o-
Brandy snap basket filled with kirsch cream & fresh
fruits
|
Menu 3 -
£15
Curried parsnip & apple soup
-o0o-
Basmati &
nut pilaff with mighty mushrooms
-o0o-
Chocolate & fruit cream
terrine |
Menu 4 - £13
Spicy tomato, crab & avocado tower
-o0o-
Lentil bolognese
served with wholemeal pasta & garlic bread
-o0o-
Individual banoffi
crumbles |
Menu 5 - £15
Asparagus & Parma ham with Hollandaise sauce
-o0o-
Chicken
breast filled with Sun dried tomatoes and herbs
-o0o-
Individual Gran
Marnier bread & butter pudding |
Menu 6 -
£15
Grilled mozzarella on a herb crouton
-o0o-
Hoi sin
& Soya marinated Salmon fillet
-o0o-
Individual sticky toffee
pudding & toffee sauce |
Menu 7 -
£16
Smoked salmon & prawn roulade
-o0o-
Crown of lamb
with herb stuffing
-o0o-
Chocolate bavarois |
Menu 8 -
£16
Avocado, prawn & bacon warm salad-o0o-
Duck breast on
a bed of red cabbage
-o0o-
Dutch apple flan |
Menu 9 - £12
Cheese soufflé
-o0o-
Parsnip, aubergine & cashew
biryani
-o0o-
Individual custard tart with a strawberry
coulis |
Menu 10 -
£12
Tomato & basil tart
-o0o-
3 varieties of mushroom
& nut & stroganoff
-o0o-
Exotic fresh fruit salad & clotted
cream |
Menu 11 -
£12
Goats cheese on a bed of mixed peppers
-o0o-
Sweet
potato curry, pilau rice & naan bread
-o0o-
Baked pears with ginger
& amaretto in white wine |
Menu 12 - £15
Spinach & prawn roulade with spicy tomato salsa
-o0o-
Artichoke & leek crepes & french bean salad
-o0o-
Rhubarb
brulee |
The Cottages are
entirely Non-Smoking.
Tel: 01225
868393