Catering for your Dinner Party..

The Heywood Holidays menu has something for everyone..


Please choose 2 starters, one main course and 2 desserts.
One vegetarian main course may be chosen instead.

Appetisers

Pate and toast with small salad

Good old fashioned Prawn Cocktail served on crispy lettuce!

Sweet potato and thyme soup

Tomato and Mozzarella Risotto with fresh Basil and parmesan

Smoked west country Dartmouth Salmon with lemon and dill mayonnaise

Taste of the west country…Apple Somerset brie crocquettes with leek and red onion marmalade

Salad of grilled king prawns wrapped in Parma ham with rocket and parmesan

Greek salad of Feta cheese, Kalamata olives with yoghurt, mint and cucumber dressing

Main Courses

Smoked Haddock on a bed of crushed potatoes with creamed spinach and wholegrain mustard sauce
Pan roasted fillet of salmon with dill butter, new potatoes and seasonal veg

Baked cod loin in parcels with scallions, white wine and a hint of ginger

Chicken Parmiagana; Butterflied breast of free range chicken, lightly crumbed, topped with tomato and herb ragu and grilled Mozzarella

Supreme breast of free range chicken , stuffed with cream cheese and fresh herbs, with a pink peppercorn sauce and hint of brandy

Tenderloin of pork wrapped in Parma ham pan fried then roasted on rosemary and thyme mash, with Dijon mustard sauce and Cornichon salsa

Marinated fillet of beef, pan seared then roasted with Colcannan mash & mushroom demi-glace

Local organically reared roast shoulder of pork with roast potatoes & green beans, Apricot and pine nut stuffing, and home made apple sauce. *Contains Nuts

Vegetarian Main Course Options

Risotto of butternut squash with thyme, parmesan and red pepper pesto

Grilled organic field mushrooms filled with roast peppers topped with Somerset Brie

Spinach dumplings oven baked with a spiced bechamel sauce

Desserts

Home made lemon honey and cinnamon pie

Sweet Griddle Cakes, Chocolate Sauce, Maple Syrup and Cornish clotted cream

Chocolate, caramel and marshmallow crepes with vanilla pod ice cream

Home made tarte au chocolat with Cornish clotted cream

Chocolate brownie and ice cream sandwich, with chocolate caramel and Baileys sauce

Home made shortbread with Mascarpone cream and sour cherries

If you have any special dietary requirements please let us know in advance.
To the best of our knowledge, no dishes contain genetically modified produce.